In the variegated Sicilian land are produced several kinds of oils that satisfy all tastes:
-Delicate to season your dishes
-Medium intense to feel fruity, bitter and spicy sensations
-Intense to catch our senses and exalt the richest aromas of dishes.
In our catalogue You can find biological and D.O.P. oils (Biancolilla, Nocellara del Belice, Tonda Iblea and so on) coming from the most suitable areas and chosen by expert tasters and connoisseurs of Sicilian olive groves and producer companies.
Each bottle of our catalogue is created by a producer that loves his job and treats olive fruits with care.